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Deep Dish Peach Pie - Recipe Cost

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Deep dish pie plate lined with pie crust
Ingredients Per Serving Qty Common Price Price per Serving
8 to 10 ripe peaches, peeled, pitted & sliced 2 1/4 peaches
$1.99 per pound
$1.48
1/2 to 2/3 c. white or possibly brown sugar 2 tablespoons
$1.44 per pound
$0.09
1/8 teaspoon salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
1 1/2 tbsp. cornstarch 1 1/8 teaspoons
$2.89 per 16 ounces
$0.02
1/4 teaspoon cinnamon 0.06 teaspoon
$2.99 per 4 ounces
$0.00
1/8 teaspoon nutmeg 0.03 teaspoon
n/a
 
Total per Serving $1.60
Total Recipe $6.39
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