Dairy-Free Broccoli Stem Soup Recipe

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Ingredients

  • 1 tbsp olive oil
  • 1/2 an onion, sliced into half moons
  • 2 cloves of garlic, chopped up
  • The stems from one head of broccoli, sliced into thin coins (about 4 cups)
  • Salt and pepper to taste
  • 3 cups of low-sodium chicken broth
  • Calories: 71; Total Fat: 3.7g; Saturated Fat: 0.5g; Cholesterol: 0mg; Carbohydrate: 7g; Dietary Fiber: 0.3; Sugars: 0.9g; Protein: 3.8g

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1159g
Calories 388  
Calories from Fat 170 44%
Total Fat 19.27g 24%
Saturated Fat 3.33g 13%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 342mg 14%
Potassium 1885mg 54%
Total Carbs 39.62g 11%
Dietary Fiber 10.6g 35%
Sugars 9.39g 6%
Protein 25.74g 41%
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