Curry leaves idly powder Recipe

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Ingredients

  • 1 cup – Curry leaves / Karuveppilai (fresh and tightly packed)
  • 1/2 cup – Whole black gram without skin / Ulunthu
  • 1/4 cup – Bengal gram / Kadalai paruppu/ channa dal
  • 6 to 7 nos – Dry red chillies (as needed)
  • 1/4 tsp – Asafoetida
  • 1/2 tsp – Oil (your choice, I used canola oil)
  • Salt to taste Preparation method:

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 0g
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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