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Currant Jelly Sauce - Recipe Cost

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1 Tbsp. Creme de cassis
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Butter 1 teaspoon
$3.99 per 16 ounces
$0.04
1/4 c. Scallions -- minced 2 teaspoons
$1.09 per cup
$0.05
1 Tbsp. All-purpose flour 1/2 teaspoon
$2.99 per 5 pounds
$0.00
1 c. Chicken stock 2 tablespoons
$0.99 per 14 1/2 ounces
$0.10
3 Tbsp. Currant jelly 1 1/2 teaspoons
$4.39 per 23 ounces
$0.07
Total per Serving $0.25
Total Recipe $1.53
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