Uzbek recipes

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Dimlama Dimlama is an Uzbek stew made with various combinations of meat, potatoes, onions, vegetables, and sometimes fruits. Meat and vegetables are cut…	Mary Shaldibina Nov 2009 Intermediate	7 votes 3 reviews 1 comment 20317 views
Sour Cream Pastries They are like lazy cook's croissants. I also added photo of my cooking.	Mary Shaldibina Oct 2009 Intermediate	3 votes 2 reviews 1 comment 7697 views
Uva Helada con azucar agarras una uva del congelador o la nevera como tu le quieras decir luego te vas a la mesa donde comes o a la barra y dejas la uva en la barra y…	Alan Gustavo Faz Ochoa Aug 2008 Intermediate	1 vote 3944 views

Lagman Lagman is a traditional Uzbek food. In this variation I use noodle instead of special dough and sauce.	Mary Shaldibina Feb 2008 Intermediate	4 votes 1 review 2 comments 18578 views