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Quick and easy Spanish cocktail party recipes with photo
All recipes » Spanish » Cocktail party
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The sangria, perfect to cool this summer.In a glass jar, put the chopped fruit, sugar and spirits, stir with a wooden spoon and quickly dissolves the… |
chefgonin
Jun 2013 Professional |
1 vote
7151 views
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Beef Burritos with sweet onions and red peppers jam
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Aherrera
Aug 2015 Advanced |
1 vote
2507 views
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Sangria Blanca With Summertime Stone FruitsWhat a perfect cocktail for summertime entertaining. Stone fruits, peaches, plums and nectarines, are a great… |
Skinny Kitchen with Nancy Fox
Aug 2010 Professional |
1 vote
5097 views
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Appetizers from Valencia -Cod dumplingsValencia is a Mediterranean city in the cuisine culture is very important, do you know the Valencian recipes?,… |
chefgonin
Oct 2013 Professional |
1 vote
6046 views
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Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain)These corn cakes fill the can or want to, although traditionally here fill… |
chefgonin
Feb 2013 Professional |
2 votes
6327 views
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Tostones (aka Fried Plantains)As a Puerto Rican, we make these plantains often. They are twice fried giving them extra crunchiness. Just add a pinch of salt and garlic salt and… |
Kimberly
Aug 2013 Advanced |
1 vote
2542 views
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Spanish Sushi “Cantabria en tu boca” Nigiriwww.cantabriaentuboca.net |
Aherrera
Feb 2014 Advanced |
1 vote
6881 views
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Tomato and watermelon soup by Ferrán AdriáDo you know Ferrán Adriá? Yes, the world famous Spanish chef. Here's one of his simplest recipes. It is perfect… |
Guest of winter
Feb 2010 Intermediate |
5 votes
4899 views
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Homemade ChurrosChurros are typical Spanish dessert that can be bought and enjoyed all over Spain. If you don’t find them in cafeterias, you’ll find stalls selling… |
Jenny
Sep 2015 Intermediate |
1 vote
1768 views
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Buratta SaladA smooth tasting salad, that fullfill cravings. Simple ingredients to motivate your taste buds. This salad will blow you away with Yummy . |
Shandiola
Oct 2020 Advanced |
1 vote
217 views
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SalmorejoA less known cousin of gazpacho, thicker but also refreshing. |
Guest of winter
Feb 2010 Intermediate |
2 votes
2149 views
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Muffins of tuna in olive oil “Cantabria en tu boca” and tomato
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Aherrera
Feb 2014 Advanced |
1 vote
2564 views
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