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Spanish shellfish recipes
All recipes » Spanish » Shellfish
Spanish ScallopsThese are amazingly rich and tasty. I served these as an entree, but I think they would make an extremely good appetizer too. Make sure to serve… |
Nancy Miyasaki
Jun 2011 Intermediate |
6 votes
3837 views
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Pasta PaellaAn easy and great tasting recipe. If you like the flavor of paella, you'll love this pasta. I've made this as well as true paella, and I think my… |
Nancy Miyasaki
Apr 2009 Intermediate |
4 votes
6294 views
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Txangurro SaladMONTADITO DE TXANGURRO A LA VASCA - jumbo lump crab, avocado, espellette |
Jose Garces
Sep 2008 Professional |
1 vote
8603 views
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Muffins of tuna in olive oil “Cantabria en tu boca” and tomato
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Aherrera
Feb 2014 Advanced |
1 vote
2564 views
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Easy Prawn PaellaPrawns, rice and diced tomatoes are simmered in chicken stock and aromatic spices with threads of saffron in this quick and easy paella.....an easy… |
Saru
Mar 2015 Advanced |
1 vote
1175 views
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