South east asian winter recipes

Fried Prawn Mee

Its a must try; crunchy prawns seated on top of a pile of yellow noodles; fried with eggs and cabbage.

Thai style fried chicken

"munchy punchy" crispy fried chicken.

Tomato Vegetable Soup

Soothingly "yummo" for cozy and comfy weather.

Nyonya style fish achar

crispy fried dish soaked in a vinaigrette gravy.

Thai Black Bean & Corn Salad or Salsa

Use as a side to grilled meats or fish, as a main dish luncheon salad, or as a salsa with chips to dip.…

Nasi Ulam (Steamed Rice with Asian Herbs)

It’s a fragrant rice dish with added variety and texture from fried fish and a little smear of sambal belacan…

Nyonya Assam Fish Curry

Spicy and tangy with home made paste.

Curry Leaves Hummus

Aromatic, creamy and smooth dip.

Pandan And Coconut Cupcakes

Made with fresh grated coconut and scented with pandan/screwpine leaves

Sago Gula Melaka (Pudding)

A local fav dessert from Malaysia; translucent sago, coconut milk and palm sugar.

Curried Yogurt Crab

Crabs soaked up in thick spicy tangy gravy.

Lamb Curry Noodles

No Bake Cheesecake

tad bit of saltiness and creamy-sweet-sour perfection.

Chocolate Cheesecake

a truly seductive delight which will melt your heart.

Mango Cheesecake

Fruity creamer layer over cream crackers.