South east asian winter stew recipes

All recipes » South east asian » Stew » Winter

Sour Fish Soup Clear-light soup with a sour tinge, succulent fish pieces and wonderfully fragrant with lemongrass.	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 2108 views
Yellow Chicken Curry Made with a good number of Thai/Asian ingredients for that knock out creamy, spicy and "rock me baby" flavours.	Navaneetham Krishnan Dec 2014 Intermediate	1 vote 2445 views
Assam Curry Fish Fish for protein, brinjal for fiber and up-heavenly Asian herbs especially for the finishing with bunga kantan and daun kesum.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 2134 views

Mee Rebus Mee Rebus Here's to another version of mee rebus; gravy made with dried prawns, lemongrass and sweet potatoes; topped with tofu, fried shallots,…	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 3291 views
Papaya And Sardine Curry Spicy creamy curry, made with papaya, sardines and coconut milk, scented with lime leaves, is simply delicious.	Navaneetham Krishnan Oct 2014 Intermediate	1 vote 2487 views
Pumpkin Sago Dessert Simple dessert with five ingredients; pumpkin, sago, coconut milk, pandan/screwpine leaves and palm sugar.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 2632 views
Prawn And Mango Curry Prawns and mango cooked with spices, lemon grass, fresh turmeric and heightened up with belacan/shrimp paste.	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 1974 views
Fish Sodhi (Fish in Coconut Milk Gravy) Crispy curry flavored fried fish in fresh turmeric coconut milk gravy.	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 3276 views
Prawn & Cabbage In Lemongrass Coconut Gravy A complete one pot dish which is filling enough with rice.	Navaneetham Krishnan Oct 2014 Intermediate	1 vote 2200 views
Mouth-watering Thai-style Seabass The 1st time I tried this spicy, sweet & sour fish was at a Zhi-char (煮炒) stall near my home. Zhi-char stall is…	Blackswan May 2011 Advanced	1 vote 6 comments 2339 views
Pepper Tamarind (Assam) Prawn Prawns soaked in thick peppery and tangy gravy.	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 1455 views