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North american winter recipes with 400 or fewer calories costing less than $2.5 per serving added by professional chefs

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » North american » Winter » 400 or fewer calories

Roasted Red Pepper & Feta Dip Still snowed in and entertaining the stranded! So I tried another Ellie Krieger recipe for a game day or appetizer dip option. Even though Ellie…	Amos Miller Feb 2011 Professional	3 votes 3 reviews 5 comments 12780 views
Apricot Walnut Squares (A Bar Cookie) CRUNCHY, CHEWY and MOIST. That sums up this pleasing amber-color bar cookie. The bottom crust gets extra crunch…	Salad Foodie Apr 2012 Professional	3 votes 1 review 4692 views
Pâté with Bacon & Onion A "pâté" (pah-TAY) is simply a paste of meat and a fat. It can be super fancy, or, as in this recipe, super simple. Guaranteed to impress your…	Amos Miller Jun 2012 Professional	3 votes 2 reviews 4 comments 7727 views

Green Beans, New Potatoes and Bacon A delicious side to serve with meat, or as a main luncheon dish with salad. Honestly I could almost eat a…	Salad Foodie Jun 2015 Professional	3 votes 4 comments 12506 views
Savory Meatloaf with Zucchini In planning a birthday dinner for a mutual friend, a fellow-foodie and I devised this juicy meatloaf with prominent herb flavors. We started with 3…	Salad Foodie Oct 2011 Professional	3 votes 15922 views
Apple Crisp – Microwave Quick! I haven’t found a quicker apple crisp recipe that tastes as good (or better) than oven-baked. Simple prep and fast cooking make this a perfect…	Salad Foodie Oct 2011 Professional	3 votes 2 reviews 4 comments 22431 views
Crowd-wowing Flat Apple Pie! In my all time top FAVS of pie recipes, this pastry is like a Texas-size turnover! Baked in a jelly roll pan, it’s a cinch to transport to meetings…	Salad Foodie Nov 2012 Professional	3 votes 2 reviews 12102 views
Beef Fajita Best Marinade This is fast, simple and super delicious! You should have a very hot (very) cast iron griddle or pan to do this right. I preheat the griddle and…	Amos Miller Dec 2013 Professional	3 votes 2 reviews 7 comments 11496 views
Chocolate Chip Date Nut Loaf In my upper tier of nut bread recipe FAVS, Chocolate Chip Date Nut Loaf is one I reserve for special occasions, usually during the Christmas season…	Salad Foodie Dec 2013 Professional	3 votes 1 review 3650 views
Weeknight Minestrone This is a speedy version of the classic Italian minestrone. The food processor does the chopping and bottled marinara saves additional time, without…	Salad Foodie Feb 2016 Professional	3 votes 2 reviews 1 comment 4535 views
Mincemeat Cookies ~ The Old Fashioned Way I have always loved mincemeat - pie with vanilla ice cream or cookies and cocoa. This is how we make them,…	Amos Miller Dec 2011 Professional	3 votes 2 reviews 10 comments 35613 views
Christmas Apple Salad Red and green color apples make a Christmas statement for this fresh, healthy and simple fruit salad. Select apples for the deepest color you can…	Salad Foodie Dec 2011 Professional	3 votes 1 review 2 comments 11490 views
Butternut Squash and Apple Soup (with Pressure Cooker Option) Inspired by a recipe from New Paradigm Cooking (Sandbach, Terranova and Ware), I chose to forego the cookbook’s…	Salad Foodie Jan 2012 Professional	3 votes 1 review 7719 views
Buttermilk Cornbread with Green Chilies and Cheese It’s hard to stop at just one serving of this, so if you have a hungry crowd coming, double the recipe! I love…	Salad Foodie Oct 2012 Professional	3 votes 1 review 1 comment 4957 views
My Skinny Recipe for Starbucks Pumpkin Spice Latte Starbucks Pumpkin Spice Latte is a staple for coffee lovers each autumn. It’s smooth, sweet-yet-spicy flavor is…	Skinny Kitchen with Nancy Fox Oct 2012 Professional	3 votes 1 comment 10135 views