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North american summer recipes costing less than $2.0 per serving
All recipes » North american » Summer
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Spicey Pulled PorkThis is a braised pulled pork that makes a great sandwich or use it for a tex-mex taco salad. Use an inexpensive cut of pork as it will cook… |
Patrick Travis
Aug 2009 Intermediate |
1 vote
6189 views
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Herb SalmonA light and tasty salmon that my mama made for me growing up... mmm! |
Emily Grace
May 2010 Intermediate |
2 votes
2777 views
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Chunky Vegetable Lasagna (made with zucchine "pasta")A variation on vegetarian lasagna using strips of a large zucchini (or butterstick squash) in place of… |
Debbie Jo Mitchell
Sep 2010 Intermediate |
1 vote
2129 views
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Brownies to Die ForRich, gooey and totally yummy! |
Cat Cox-Carter
Nov 2010 Intermediate |
1 vote
2821 views
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Vanilla CupcakesThis cupcakes recipe is on my blog http://bakingdecorations.com/recipes/vanilla-cupcakes/. |
Baking Decorations
Dec 2010 Intermediate |
2 votes
3422 views
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Candied Ginger SconesThese have been in the back of my mind for a while and I finally got around to making them. And I know I always say it, but really, these are my… |
The Kitchen Magpie - Karlynn Johnston
Mar 2011 Intermediate |
1 vote
2927 views
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Blackened Green Beans
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Chef Smith
May 2011 Professional |
1 vote
2184 views
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Sweet Green Bean Bundles
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Chef Smith
May 2011 Professional |
1 vote
2339 views
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Four C ColeslawThis is my version of a coleslaw I tasted many years ago at a catered event. It's close but not precisely the same. However it's a refreshing change… |
Salad Foodie
Jun 2011 Professional |
1 vote
3629 views
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melanie's avocado smoothieMelanie's avocado smoothie blend to together ingredient |
melanie
Jul 2011 Intermediate |
1 vote
2509 views
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Breakfast Frozen Fruit PopsYes, in deed, these icy pops are nutritious enough to enjoy even for breakfast! We’ve taken our recipe for Jamba Juice’s Pomegranate Paradise… |
Skinny Kitchen with Nancy Fox
Aug 2011 Professional |
1 vote
3207 views
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Barbecue Beef on RollsFrom Fix It & Forget It Big Cookbook P. 319 Makes 12 servings Prep time: 10 minutes Cooking time: 6.5-8.5 hours Ideal slow cooker size: 4 qt |
Misty Bown
Jan 2012 Intermediate |
1 vote
1909 views
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Big Ole Southern Biscuits w/ Flax SeedsNothing says southern hospitality like big, hot and buttery biscuits. I learned the basics of "ho' cakes" by… |
Smokinhotchef
Jan 2012 Advanced |
1 vote
3216 views
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Who knew Guacamole could be so easy (and tasty)?I must confess that I've never made Guacamole before. It has always been so convenient for others to make or… |
Nick Roche
Feb 2012 Advanced |
1 vote
2679 views
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Creamy Mashed PotatoesDelicious, easy, creamy mashed potatoes. |
Beth Roan
Mar 2012 Intermediate |
1 vote
1919 views
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