North american bake recipes with 600 or more calories

Lee Roy Selmon's Restaurant Recipe for Corn Casserole

This is one of most requested side items at Lee Roy Selmon's. I believe its popularity lies in its simplicity…

Corn Souffle

This is a wonderful corn casserol I make every Thanksgiving and Christmas ...however, this side dish is a compliment to many entrees! I have never…

Sand Tarts

These are a roll out and cut sugar cookie very popular with the PA Dutch. They were made only for Christmas!

Chocolate Turtle Bundt Cake

"A chocolate lovers dream" .... This cake is dense, yet very moist and a definite crowd pleaser.

Perfect New York Style Pizza Dough

I have a friend, Pete Miller, who has become a pizza guru. He attended classes held by Tony Gemignani (pizza…

The Best Key Lime Pie

This key lime pie is melt in your mouth creamy, sweet, and just the right amount of tart. It's taste tested approved!

6LB meatloaf

i had orriganlly gotton this off the internet.but made some minor changes to make it to my likeing.by removeing 2 to 4 ingridents and adding 2 or 3…

Cajun Bread Pudding with Praline Sauce

I am surprised more folks haven't tried this. I have been asked for this recipe more times than I can remember.…

The Ultimate Bread Pudding

A good way to use up all the old bread around the house. It is also a great desseert and is very tasty.

angle food cake desert with pineapple

simple low cal desert

Cheese & Onion Enchiladas with Tex-Mex Chili Gravy

This Tex-Mex dish is so easy to make, and you probably have most of the ingredients on hand. I’ll show you how…

Broccoli Cheese Rice Casserole

A delicious rice dish that is easy to make and goes well with any type of baked, grilled or barbecued meat. A good way to sneak in vegetables to…

Tracey's Reese's Peanut Butter Cup Caramel Chocolate Cake

Decadent chocolate cake made with homemade peanut butter frosting and topped with chopped Reese Peanut Butter…

Piña Colada Cupcakes

Salmon Baked in Foil

This is a simple recipe but it is really delicious. What I love about it is that it has enough flavor to make any adult's mouth water, but our kids…