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- Cinco de Mayo
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Mexican cinco de mayo recipes with 400 or fewer calories costing less than $2.5 per serving

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All recipes » Mexican » Cinco de Mayo » 400 or fewer calories

Chicken and Cannellini Bean Soup We've been trying out several soups, chilies and stew variations, and this one grabbed the spotlight. The…	Salad Foodie Oct 2015 Professional	2 votes 1 review 4853 views
Mango Chipotle Sauce/Glaze This is a good sauce/glaze for almost anything. It is easy to make and stores refrigerated well for several days or if air tight much longer. I…	Bob Vincent Aug 2013 Intermediate	3 votes 1 review 1 comment 6243 views
Pork Tacos cooked in a spicy green chili sauce Yummy tacos in spicy green chili sauce! A couple of days ago I posted a recipe for my green chili salsa, well I…	Spicie Foodie Feb 2010 Intermediate	4 votes 3 reviews 1 comment 13439 views

Fabulous Pork Tacos I made pork tacos for the Superbowl modeled after my favorite taqueria -- a hole in the wall in Playa Del Carmen called El Fogon. I may not have…	John Spottiswood Feb 2009 Advanced	1 vote 1 comment 9538 views
Salsa This salsa is truly authentic the real taste of Mexico!	Marlyne Jun 2012 Advanced	2 votes 5790 views
Skinny Mexican Style Chicken and Cornbread Casserole My husband and I love this main course casserole so much, we ended up eating it 3 days in a row! The skinny for…	Skinny Kitchen with Nancy Fox Jan 2013 Professional	1 vote 2 comments 21933 views
Mexican Black Bean and Corn Salad This is a great side dish for picnics and outdoor parties since there is no mayo in it. The cilantro, fresh…	Denise Sherin Apr 2015 Advanced	1 vote 1 comment 5966 views
Margarita Carnitas Slow roasted pork Margarita Carnitas are “fall off the bone” tender, caramelized in a lime, orange, tequila, honey, brown sugar mixture!	Culinary Envy Oct 2016 Advanced	1 vote 2 comments 3260 views
Ellie's Black Bean & Chipotle Dip Thanks to Ellie Kreiger for this healthy and zippy dip - just the thing on a day when you're cooped up,…	Amos Miller Feb 2011 Professional	1 vote 7316 views
Mexican Charra Beans Very flavorful beans, slightly soupy. Frequently served as a side dish with a Mexican meal in many restaurants along the border.	Marlin Rinehart Feb 2010 Intermediate	3 votes 5511 views
mexican chicken pozole verde There are many variations on pozole, a traditional hominy-based Mexican stew closely associated with the Pacific-coast state of Guerrero. Anya von…	karenrecipe Mar 2012 Professional	1 vote 1 comment 5476 views
Tequila-Flamed Mangoes Over Vanilla Ice Cream Before the mangoes are flamed they are baked with brown sugar. This process makes them sweet and syrupy. Over…	Marisa Musto Jul 2010 Advanced	6 votes 2 reviews 4 comments 6601 views
Picco De Gallo A fresh salsa that brightens any plate.	Janelle Carpenter Jun 2012 Professional	2 votes 1 review 4062 views
Green Chile Tomatillo Sauce This is a nice all purpose sauce that can be used in numerous dishes. It is good for enchiladas, as a base for Posole or other Mexican/Southwestern…	Bob Vincent Sep 2013 Intermediate	2 votes 1 review 1 comment 5766 views
Tex-Mex Meatball Soup A hearty and colorful soup which can be cooked in about 30 minutes. Choose your meat type - beef, sausage, poultry, or a blend if preferred. Using…	Salad Foodie Sep 2017 Professional	1 vote 3870 views