Mexican braise recipes with photo

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Carnitas Carnitas are the Mexican version of pulled pork. Braised first in a spicy sauce, pork shoulder is slow cooked until so tender the meat just shreds…	Sergio Hernandez Jan 2009 Advanced	14 votes 6 reviews 2 comments 28459 views
Chiapas Pot Roasted Pork - Cochito Chiapaneco I adapted this delicious, crispy-edged meat recipe from Rick Bayless's Mexican Kitchen. Nancy and I used to eat…	John Spottiswood Jan 2016 Advanced	1 vote 8042 views
Carnitas Of all the mexican style meats, Carnitas is by far my favorite. Its great to serve in simple tacos or as a main course. Made of flavorful pork with…	coachjeff Oct 2008 Intermediate	2 votes 1 comment 12589 views

A Different Pork Pozole This is a different take on Pozole that I concocted over the weeked. It is heavy on pork/chorizo with less Hominy than most recipes. I smoked the…	Bob Vincent Dec 2011 Intermediate	2 votes 1 comment 2996 views