Italian winter recipes

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muffins with almonds

muffins with almonds

Today I present a recipe for the great muffins with almond flour without

Angelica
Apr 2013
Intermediate
1 vote
1580 views
SaLAsa-A-MaNgO GrAniTA

SaLAsa-A-MaNgO GrAniTA

Granita,is a semi-frozen dessert made from sugar, water and various flavorings. Originally from Sicily, although available all over Italy (but…

Sangeeta Shah
Apr 2013
Advanced
1 vote
2397 views
Easter Menu Roundup 2013

Easter Menu Roundup 2013

Here is a typical Easter Italian Style Menu including, egg bread, lamb, ham, tarts, Egg Art and much more come check it out!

Claudia lamascolo
Mar 2013
Professional
1 vote
2051 views
Focaccia (Italian Flat Bread)

Focaccia (Italian Flat Bread)

A basic focaccia recipe easy to make. Serve with any number of entrees, salads, soups, use as sandwich bread or as a base for a variety of focaccia…

Salad Foodie
Mar 2013
Professional
1 vote
8996 views
Beef & Bacon Meatballs with Mushroom Pasta Sauce

Beef & Bacon Meatballs with Mushroom Pasta Sauce

Sometimes my food experiments go right and this one certainly did: an every day meatball kicked up a notch with…

Salad Foodie
Feb 2013
Professional
3 votes
4786 views
Tuscan inspired skillet potatoes, brussels sprouts and cranberry beans

Tuscan inspired skillet potatoes, brussels sprouts and cranberry beans

Meera Nalavadi
Feb 2013
Intermediate
1 vote
4555 views
World Nutella Day February 5th 2013 Coconut Nutella Turnovers

World Nutella Day February 5th 2013 Coconut Nutella Turnovers

I am celebrating with many others again today as I had for many years, World Nutella Day. There will be many…

Claudia lamascolo
Feb 2013
Professional
1 vote
2738 views
Sausage and Ravioli Soup

Sausage and Ravioli Soup

My family's love of pasta dishes inspired my to create this thick and hearty soup. Full of yummy sausage and ravioli. Great for a cold winter night.…

Denise
Jan 2013
Advanced
1 vote
2624 views
Italian Tomato Sauce and Pasta Recipes

Italian Tomato Sauce and Pasta Recipes

It's always a big debate is it called Sauce or Gravy, we don't care what you call it over pasta we call it…

Claudia lamascolo
Jan 2013
Professional
1 vote
3943 views
Millefiori "Thousand Flowers" A Celebration of Exotic Liqueur.

Millefiori "Thousand Flowers" A Celebration of Exotic Liqueur.

12/31/2012, 23:57 hours, New Years Eve, Just about time to fire the concussion pot on my pier, the neighborhood…

Ol'Chicago
Jan 2013
Intermediate
1 vote
6406 views
Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)

Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)

Hot, fresh and homemade Focaccia with olives and herbs - what could be…

Salad Foodie
Nov 2012
Professional
3 votes
21007 views
Kale Salad with Radishes, Lemon, and Parmesan

Kale Salad with Radishes, Lemon, and Parmesan

Sometimes the simplest foods are the best. Matt and I were blown away by the kale salad we tried at City House…

Colleen Mcconnell
Nov 2012
Advanced
1 vote
2261 views
Zucchini and Tomato Pizza for Two....(or more!)

Zucchini and Tomato Pizza for Two....(or more!)

I’d run out of inspiration for how to use up summer’s end of zucchini, tomatoes and basil, until I came across…

Salad Foodie
Oct 2012
Professional
3 votes
4580 views
Cannoli

Cannoli

A crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York

Joanne
Oct 2012
Intermediate
5 votes
11363 views
Chocolate Dipped Spoons for Gift Giving and Holidays

Chocolate Dipped Spoons for Gift Giving and Holidays

Delightful chocolate dipped and filled with truffle candy spoons for gift giving, fund raisers and your…

Claudia lamascolo
Oct 2012
Professional
1 vote
3908 views