Quick and easy kid friendly Asian ramadan recipes
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How to Make Perfect Puri/PooriHow to make perfect Puri is no secret mantra, all it requires is bit of practice. Puri or Poori is renowned Indian puffed bread. These plump,… |
Hina Gujral
Oct 2015 Advanced |
1 vote
3875 views
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How to Make Leftover Chicken BiryaniWho doesn’t love a good, delicious homemade Chicken Biryani for lunch? Such recipes are a great way to restate… |
Hina Gujral
Nov 2016 Advanced |
1 vote
3529 views
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Suji Ka Halwa (Indian Semolina Pudding)Suji (Sooji) Ka Halwa is simple, uncomplicated Indian style semolina pudding, made with basic ingredients -… |
Hina Gujral
Mar 2015 Advanced |
1 vote
2421 views
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Pista Badam KulfiKulfi is a creamy, dense and rich frozen dessert from the Indian subcontinent, rightly called as the traditional Indian ice cream. This… |
Hina Gujral
Mar 2015 Advanced |
1 vote
2268 views
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Dal Khichdi Recipe (Indian Style Lentil & Rice Casserole)Dal Khichdi is no fancy or complicated dish which requires lengthy preparations, it is as humble as its name. A… |
Hina Gujral
Jul 2015 Advanced |
1 vote
4967 views
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Beetroot & Oats HalwaKnow What U Eat: Both beet root and beet greens are very powerful cleansers and builders of the blood. Anemia: The high content of iron in beets… |
A2Z Healthy Vegetarian Cuisine
Feb 2010 Intermediate |
1 vote
4141 views
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Murrel Fish CurryIndian food recipes.. Fish Curry! |
Paul Anderson Lumen
Oct 2011 Intermediate |
1 vote
4632 views
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Kamal Kakdi Ki Sabzi (Lotus Stem Curry)Kamal Kakdi Ki Sabzi is a succulent brown curry made with crisp and fibrous lotus stem. The juicy slices of… |
Hina Gujral
Jun 2015 Advanced |
1 vote
3659 views
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Keema Matar Recipe (Mutton Mince with Peas)Keema Matar Recipe is the spicy, bold mutton mince curry embellished with fresh green peas. Keema Matar is… |
Hina Gujral
Sep 2015 Advanced |
1 vote
5308 views
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Shalgam aur Matar Ki SubziShalgam aur Matar Ki Sabzi is another Indian curry. The turnip is cooked with fresh green peas in the routine onion and tomato masala. The pressure… |
Hina Gujral
Jan 2016 Advanced |
1 vote
2604 views
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Palak Anda CurryWhat a delicious, blissful Palak Anda Curry Recipe we’ve got going on, and just in time for the upcoming icy-cold winter days. The rustic spinach… |
Hina Gujral
Dec 2016 Advanced |
1 vote
3628 views
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Meethi Poori RecipeMeethi Poori Recipe is an ode to all those simple joys of festive celebrations in a small town, where I grew up. In those days, no fancy desserts,… |
Hina Gujral
Oct 2016 Advanced |
1 vote
1580 views
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Restaurant style chick pea gravy|Channa batura gravyThick spicy chick pea gravy to go with breads and indian flat breads. |
Lourdes Princy
Oct 2014 Intermediate |
1 vote
2580 views
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Dal Makhani RecipeDal Makhani is the hearty, creamy, mildly flavored whole urad dal stew, it is the most common lentil dish cooked across the Northern province of… |
Hina Gujral
Apr 2015 Advanced |
1 vote
4244 views
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Rice Phirni RecipeTalking about Phirni, there are different stories talked about its origin, some believe it came into existence during the Mughal era, as a royal… |
Hina Gujral
Oct 2015 Advanced |
1 vote
2652 views
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