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Quick and easy American halloween recipes costing less than $3.0 per serving added by professional chefs
All recipes » American » Halloween
Lentil Bulgar Burgers with Fiery Fruit SalsaFruit salsa adds bright flavors. Serve with lime wedges for added zest. Serve a double burger and hold the… |
BearNakedBaker
Dec 2010 Professional |
1 vote
3305 views
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Chocolate Sugar Cookies
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BearNakedBaker
Apr 2011 Professional |
1 vote
2357 views
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Sugar Molds for Creative DecoratingHere is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at… |
Claudia lamascolo
Jan 2014 Professional |
1 vote
3044 views
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Delightful Chocolate Pudding CakeI have seen many recipes for "dump cakes" , but I experimented and come up with this pudding cake. It is moist… |
J. Gino Genovesi
Mar 2014 Professional |
1 vote
3681 views
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Beef EnchiladaYou know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce. |
GARY ESTESS
Aug 2018 Professional |
1 vote
1413 views
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Dipping sauce from water Melon rindLaster year I had a long recovery from a tumor.but I got my taste buds back and smell. This recipe is one of… |
GARY ESTESS
Apr 2018 Professional |
1 vote
996 views
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SLAPPY COOKIE OR SAD HAPPYTHE NAME COMES FROM MY KIDS AND MY WIFE. THIS RECIPE, MY GRAND MOTHER ALWAYS MADE FOR US AS A SNACK. THERE SO GOOD YOU WANT TO EAT ALL OF THEM. THE… |
GARY ESTESS
Feb 2012 Professional |
1 vote
2583 views
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Southwestern Mac & CheeseSouthwestern Mac & Cheese, we have to laugh, of all the recipes we get asked for from gourmet to down home, what we get the most requests for is… |
Patti Fisher
Sep 2016 Professional |
1 vote
2065 views
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Peanut Butter Chocolate Chip CookiesThese peanut butter cookies have crunchy chopped peanuts and either chopped semisweet chocolate chunks or jumbo… |
Salad Foodie
Jan 2018 Professional |
1 vote
2292 views
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Gingerbread Cupcakes with Cayenne Butter Cream
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Windle Grissett
Aug 2011 Professional |
1 vote
2727 views
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Hank's Chilli FudgeThis can be a appetizer or just a plain snack during gamedays. It's real simple and tastes great. |
Henry Moline
Apr 2010 Professional |
1 vote
2040 views
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