American pork recipes costing less than $3.0 per serving
All recipes » American » Pork
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Cheesy Bacon Sausage Egg Hash Brown SkilletCheesy Bacon Sausage Egg Hash Brown Skillet is a scrumptious, easy breakfast loaded with bacon, sausage, hash… |
Culinary Envy
Jul 2017 Advanced |
1 vote
2814 views
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cherry glazed pork loin roastCherries complement pork very well and the cherry glaze on this pork roast is an excellent example. |
Harlan
Jan 2013 Advanced |
1 vote
3629 views
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American Best Pork SteaksAmerican Best Pork Steaks |
RecipesnFood
Dec 2015 Intermediate |
1 vote
2773 views
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Orange-Cherry Baked Pork Loin RoastWonderful flavors in this Meal! A favorite here. |
"Cheffie Cooks"
Sep 2016 Advanced |
1 vote
2632 views
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Homemade Ham StockWhenever I make a ham dinner I always make sure to save the ham bone because it can be used in soups or stocks to which it adds a ton of flavor.… |
Robyn Savoie
Dec 2013 Advanced |
1 vote
5709 views
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Brown Sugar BaconFor the most part I’m a fairly simple person and I don’t usually stray too far from traditional recipes, especially bacon But every so often I get a… |
Vanessa
Dec 2009 Advanced |
2 votes
3354 views
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Scottish Scones and Sausage GravyI don't know why I haven't thought of this recipe before, 2 favorite breakfast items that do go pefectly… |
B Innes
Aug 2017 Professional |
1 vote
2116 views
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Pork ChopsPork chops/Marinaded |
Redneck Mike
Apr 2018 Advanced |
1 vote
2727 views
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Pork Roast With The World's Best Loin Roast RubThis sweet and spicy dry rub mix that top this roast add flavor sure to become a favorite. |
Robyn Savoie
Jun 2013 Advanced |
1 vote
11341 views
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Ham and Lentil SoupTry buying a spiral ham for two to serve as Christmas dinner that is less than five pounds. So, I use some of the leftover ham to make enough soup… |
Unknown Chef
Dec 2016 Intermediate |
1 vote
1829 views
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Baked Cumin Pork ChopsA favorite supper in our home, the oven does all the work! |
"Cheffie Cooks"
Feb 2017 Advanced |
1 vote
1757 views
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Country style ribs and vegetables--Slow CookedThese tender country style ribs, slow cooked with tomatoes, peppers and onions, are yummy. We served them with… |
Nancy Miyasaki
May 2008 Intermediate |
2 votes
54050 views
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Mexican Corn and PotatoesIn the Summer roast the fresh corn and while doing that roast those Serrano's. The additional smoky flavor will only enhance this. I like to… |
Robyn Savoie
Sep 2013 Advanced |
1 vote
5077 views
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Blu Jam Cafe's GoulashWe were served this by my good friend Marci Chan who is an awesome cook. It's good comfort food. Not too spicy, perfect for a cold winter day and… |
Nancy Miyasaki
Dec 2010 Intermediate |
2 votes
3636 views
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