American cinco de mayo fish recipes with photo added by professional chefs

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In the Raw…Ceviche! Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is…	Justin Thyme Jul 2010 Professional	4 votes 3 reviews 2 comments 8274 views
Shrimp Topped Cod Shrimp on top of cod fish baked with a crisp tomato crust	Claudia lamascolo May 2014 Professional	1 vote 3382 views
Smoked Salmon and Dill Cheesecake To serve the smoked salmon cheesecake remove from springboard pan and garnish with smoked salmon curls,…	Henry Moline Jan 2012 Professional	1 vote 2314 views