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Ingredients Per Serving Qty Common Price Price per Serving
8 1/2 or possibly 4 whole boneless chicken breasts, all skin & fat removed 5/8 chicken breasts
$3.49 per pound
$0.84
1/2 c. Parmesan cheese, grated 2 3/8 teaspoons
$5.49 per 6 ounces
$0.16
1/4 c. dry bread crumbs 1.2 teaspoons
$1.79 per 15 ounces
$0.01
1 teaspoon salt 0.1 teaspoon
$2.91 per 16 ounces
$0.00
1 egg, beaten 0.1 egg
$2.53 per 12 items
$0.02
1 tbsp. lowfat milk 1/3 teaspoon
$3.99 per gallon
$0.00
3 ounce. can French fried onions, crushed 1/3 fl oz
n/a
 
1/2 c. butter, melted 2 3/8 teaspoons
$3.99 per 16 ounces
$0.10
Total per Serving $1.14
Total Recipe $11.36
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