This is a print preview of "Crock Pot Teriyaki Chicken" recipe.

Crock Pot Teriyaki Chicken Recipe
by Global Cookbook

Crock Pot Teriyaki Chicken
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  Servings: 1

Ingredients

  • 3 x Boneless Skinless Chicken Breasts
  • 16 ounce Pineapple Chunks In Light Syrup partially liquid removed
  • 6 ounce Teriyaki Sauce

Directions

  1. Place chicken breasts in crock pot. Add in the pineapple and teriyaki sauce, cover. Cook on low for 6-8 hrs, or possibly high for 4-6 hrs. Serve over rice.