Crock Pot Teriyaki Chicken Recipe

Name: Crock Pot Teriyaki Chicken
Ingredients: 3 x Boneless Skinless Chicken Breasts; 16 ounce Pineapple Chunks In Light Syrup partially liquid removed; 6 ounce Teriyaki Sauce

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $5.20 view details

3 x Boneless Skinless Chicken Breasts
16 ounce Pineapple Chunks In Light Syrup partially liquid removed
6 ounce Teriyaki Sauce

Directions

Place chicken breasts in crock pot. Add in the pineapple and teriyaki sauce, cover. Cook on low for 6-8 hrs, or possibly high for 4-6 hrs. Serve over rice.

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Amount Per Recipe	%DV
Recipe Size 539g
Calories 419
Calories from Fat 18	4%
Total Fat 2.03g	3%
Saturated Fat 0.48g	2%
Trans Fat 0.04g
Cholesterol 80mg	27%
Sodium 6612mg	276%
Potassium 988mg	28%
Total Carbs 56.82g	15%
Dietary Fiber 3.4g	11%
Sugars 46.77g	31%
Protein 43.3g	69%

Crock Pot Teriyaki Chicken Recipe

Ingredients