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Crisp Waffles Recipe

by CookEatShare Cookbook

Ingredients

4 egg whites 2 c. water 2/3 c. dry lowfat milk (non-fat) 1 1/4 c. flour 1 c. whole wheat flour

4 teaspoon baking pwdr 1 tbsp. sugar 1/2 teaspoon salt 3 tbsp. oil

Directions

1. Heat waffle iron. Beat Large eggs till fluffy. Add in remaining ingredients. Pour into iron and bake till steaming stops.

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