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Creamy Pasta Sauce With Fresh Herbs Recipe

by CookEatShare Cookbook

Ingredients

1 1/2 c. heavy cream 4 tbsp. sweet butter 1/2 teaspoon salt 1 c. finely minced basil, mint, chives and parsley

1/4 teaspoon grated nutmeg Healthy pinch cayenne 1/2 c. Parmesan 1 pound angel hair pasta

Directions

1. Combine the cream, butter, salt, nutmeg and cayenne in a heavy saucepan and simmer for 15 min, till thickened. Whisk in the Parmesan and the herbs and simmer another 5 min. Correct for seasoning and serve immediately.

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