| 6 ounce Linguine,dry |
1 1/2 oz |
$1.25 per pound
|
$0.12 |
| 1/4 lb Mushrooms,sliced |
1 oz |
$3.69 per 8 ounces
|
$0.46 |
| 1 Tbsp. Lemon juice |
3/4 teaspoon |
$2.19 per 15 fluid ounces
|
$0.02 |
| 1/4 c. Water |
1 tablespoon |
n/a
|
|
| 3 Tbsp. Flour |
2 1/4 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
| 2 c. Clam juice |
1/2 cup |
$6.09 per 1/2 gallons
|
$0.38 |
| 2 Tbsp. Additional lemon juice |
1 1/2 teaspoons |
$2.19 per 15 fluid ounces
|
$0.04 |
| 1/2 c. White wine |
2 tablespoons |
$0.35 per fluid ounce
|
$0.35 |
| 1/4 tsp Grnd coriander |
0.06 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
| 1/4 tsp Dry tarragon,crumbled |
0.06 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 1/4 tsp Grnd black pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/2 tsp Soy sauce |
1/8 teaspoon |
$2.59 per 10 fluid ounces
|
$0.01 |
| 2 Tbsp. Heavy cream |
1 1/2 teaspoons |
$3.89 per pint
|
$0.06 |
| 1/4 c. Minced parsley |
1 tablespoon |
$1.09 per cup
|
$0.07 |
| 1/2 c. Minced tomatoes |
2 tablespoons |
$1.99 per pound
|
$0.08 |
| 12 ounce Crabmeat,picked over to remove cartilage |
3 oz |
$4.69 per 6 ounces
|
$2.35 |
| 1/2 Tbsp. Plain bread crumbs |
3/8 teaspoon |
$1.79 per 15 ounces
|
$0.00 |
| Total per Serving |
$3.95 |
| Total Recipe |
$15.78 |
Suggestions?