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Chinese Long Beans This is a popular Szechuan dish. Much better than the traditional green beans, in my opinion. Serves 4.	Cecelia Heer Jan 2012 Advanced	1 vote 4150 views
Stir-Fry Celery with Ham A quick, easy, crunchy and tasty vegetable dish. Just two main ingredients! Yes, that's right, just two ingredients. This dish is really, extremely,…	kitchen flavours Dec 2010 Intermediate	1 vote 2679 views
Stir-Fry Celery with Fresh Squid This is another Chinese stir-fry dish that I really enjoy. The celery and the squids are cooked separately and…	kitchen flavours Jan 2011 Intermediate	1 vote 2727 views

Steamed Stuffed Winter Melon Rolls Did you know that winter melon can grow as large as 80cm in length! That's really huge! The one I saw in the…	kitchen flavours Jan 2011 Intermediate	1 vote 9819 views
Stir Fried Chinese Cabbage With Prawns A "no-sweat" side dish made with Chinese cabbage, prawns, garlic and soy sauce.	Navaneetham Krishnan Sep 2013 Intermediate	1 vote 1968 views