North american winter side dishes recipes costing less than $3.0 per serving
All recipes » Side dishes » North american » Winter
Twice-Baked Sweet PotatoesTwice-Baked Sweet Potatoes is a delicious, easy and quick recipe for a holiday side dish. It will become your favorite sweet potato recipe for… |
RecipeKing
Nov 2014 Intermediate |
1 vote
2737 views
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Cole SlawA really good and easy recipe from an old recipe book of my grandmother's. I'll update with a photo when I have one. It looks like traditional… |
Libby Starchild
Nov 2013 Advanced |
1 vote
2771 views
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Green Bean CasseroleI can't do Thanksgiving without this side dish. I like it with 1 cup of shredded Cheddar cheese added to it. |
Cathy Spivak
Nov 2008 Advanced |
1 vote
6710 views
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White Cheddar Grits with VeggiesThis Garlic White Cheddar Corn Porridge with Roasted Veggies side dish is perfect for any occasion or makes an… |
Culinary Envy
Feb 2016 Advanced |
1 vote
1848 views
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Spinach & Artichoke CassaroleA great side dish with that does double duty. Leftovers make a great spinach Artichoke dip when you add creme cheese and reheat. Use real… |
LIsa
Jan 2011 Advanced |
1 vote
2638 views
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Old school Pinto BeansBest old school beans ever! |
Tim Campbell
Jan 2019 Intermediate |
1 vote
1171 views
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Blackened Green Beans
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Chef Smith
May 2011 Professional |
1 vote
2184 views
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Sweet Green Bean Bundles
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Chef Smith
May 2011 Professional |
1 vote
2339 views
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Creamy Mashed PotatoesDelicious, easy, creamy mashed potatoes. |
Beth Roan
Mar 2012 Intermediate |
1 vote
1919 views
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Garlic PotatoesThis potato dish is so easy to make and oh, so tasty!! |
Embers
Jan 2014 Advanced |
1 vote
2047 views
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Roasted Honey Cinnamon Acorn SquashCaramelized Roasted Honey Cinnamon Acorn Squash is drizzled with honey-cinnamon, and sprinkled with crumbled… |
Culinary Envy
Dec 2016 Advanced |
1 vote
1233 views
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Red Potatoes and HerbsA Microwave dish. I like fast and easy cooking, don't you? |
feedfern
Oct 2017 Intermediate |
1 vote
1506 views
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cheesey cauliflowerhis is my hubands favorite! |
April
Dec 2010 Intermediate |
1 vote
2701 views
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Tri-Color Vegetable Risotto
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Chef Smith
May 2011 Professional |
2 votes
2247 views
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Chorizo StuffingThis dish is very versitile on heat and taste. Your guest will keep asking what did you put in this. Great twist on a old must have at… |
Yvonne
Nov 2015 Intermediate |
1 vote
974 views
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