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Quick and easy Asian side dishes recipes with 500 or fewer calories costing less than $1.0 per serving
All recipes » Side dishes » Asian » 500 or fewer calories
Fried RiceOnly 4 Weight Watchers points per 3/4 C serving |
sally
May 2013 Intermediate |
1 vote
1667 views
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panch ratna raitaThis is a yogurt based side salad that prevents heart burns for those of us who really love our spices. |
rsharma
Feb 2008 Beginner |
2 votes
4951 views
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madhur jaffrey's chana dal
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Patricia
Mar 2011 Intermediate |
1 vote
4574 views
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Chinese Broccoli (gai lan)Excellent side dish to any meal. No bitter taste and a little crunch. |
Melinda
Mar 2011 Intermediate |
1 vote
2827 views
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Stir-Fry Round Cabbage with ChickenDone without oyster sauce. |
tigerfish
Apr 2010 Intermediate |
1 vote
1625 views
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Eat Your Lawn!There was a very fancy Chinese restaurant in Beverly Hills . One of the specialties was referred to as "fried greens". All the beautiful people… |
kathy gori
Apr 2010 Advanced |
1 vote
2221 views
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Winter Melon Stoup
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tigerfish
May 2010 Intermediate |
1 vote
1914 views
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World Cup Cabbage. Quick, Easy and Comforting When You Don't Make The Late Goal.I have to be honest here. I've never watched a soccer game. Basketball has… |
kathy gori
Jun 2010 Advanced |
2 votes
2482 views
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Mint and Coriander Chutney Recipe (Green Chutney)Mint and Coriander Chutney Recipe is quick to make chutney that can spice-up any appetizer, especially Indian… |
Hina Gujral
Feb 2016 Advanced |
1 vote
2413 views
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Curried Chick PeasA nice side dish to serve with curried chicken and rice. |
Melinda
Jan 2011 Intermediate |
1 vote
1625 views
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Sesame Noodle SaladI would highly recommend making them at least 6 hours before and preferably 24 hours. The noodles absorb the "sauce" and the flavors meld. |
Sunny Shin
Apr 2011 Intermediate |
1 vote
1718 views
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Fried RiceBasic Fried Rice recipe by Rhonda Parkinson @ About.com |
Missy
Jul 2011 Intermediate |
1 vote
1094 views
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