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North american seafood recipes costing less than $3.0 per serving added by professional chefs
All recipes » Seafood » North american
Crab Cakes
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Ryan Fillhardt
Mar 2008 Professional |
7 votes
23015 views
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Penn Cove Mussels Provencal
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John Howie
Oct 2008 Professional |
3 votes
7829 views
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The Famous French Room Crab CakeA classic since the very beginning of The French Room, the crab cake with lobster sauce and tomato jam is one… |
Jason Weaver
Aug 2008 Professional |
1 vote
11149 views
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Crab Cakes
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Chef Smith
Feb 2011 Professional |
1 vote
1849 views
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