Salad dressings recipes added by professional chefs

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Moroccan Preserved Lemons Moroccan preserved lemons are an absolute necessity to complete dishes from salads to tagines (stews). Extremely easy to make, adding a unique…	Amos Miller Jan 2011 Professional	4 votes 1 review 3 comments 10219 views
Balsamico Dip Balsamico Dip	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 9166 views
Easter Egg Salad with Shrimp and Sesame Ginger Dressing	Debi Shawcross Mar 2010 Professional	1 vote 1 comment 2540 views

Creamy French Dressing	Chef Smith May 2011 Professional	1 vote 1312 views
Buttermilk Ranch Dressing	Chef Smith May 2011 Professional	1 vote 1346 views
Garlic Vinaigrette Garlic vinaigrette is the dressing I make most often. The quantities that follow are only an approximate guide because garlics, vinegars, and oils…	Alice Waters May 2010 Professional	1 vote 4524 views
Orange-Ginger Dressing This was the house dressing at a restaurant I worked in. I used to make this at least once a week! Keep in mind, I made about 3/4 of a gallon at a…	Dave Forest Nov 2013 Professional	1 vote 1089 views