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American fall meat and poultry recipes added by professional chefs
All recipes » Fall » Meat and poultry » American
Corned Beef and Vegetable SoupFor a change from sandwiches, use the last gasp of the corned beef to make soup! The leftover broth from simmering the meat forms the base of the… |
Salad Foodie
Mar 2013 Professional |
1 vote
3875 views
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Chicken Veggie SoupIf you want to change this soup up all you have to do is add a pint of heavy cream at the end of the cooking process and bring back up to a simmer. |
Chef Smith
Feb 2011 Professional |
1 vote
1542 views
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Winter Time Beef SoupBig Batch so you can freeze for a quick winter dinner... |
Chef Smith
May 2011 Professional |
1 vote
1940 views
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