Vegetarian bake main dish recipes costing more than $3 per serving
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Pasta with Grape or Cherry TomatoesThis is a great pasta from an island off the coast of Italy that I adapted from Giada de Laurentiis. The… |
Nancy Miyasaki
Jun 2011 Intermediate |
3 votes
2685 views
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Stuffed Eggplant CaponataA Wonderful Meatless Dinner Alternative! |
Laurie Alves
Aug 2011 Advanced |
2 votes
3763 views
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Semolina Pizza DoughThis is very similar to my NY Style Pizza Dough which John Spottiswood posted, but I think adding the Semolina dough gives it a little more texture… |
Peter Miller
Jan 2011 Advanced |
1 vote
4306 views
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Manicottifrom freezehappy.com makes 4 meals for a small family, 2 for a large family or potluck |
sunlit2
Feb 2011 Intermediate |
1 vote
1073 views
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Vegetarian Spinach and Ricotta pasta bakeThis was dinner a few nights ago because I was craving canelloni but couldn't be bothered stuffing tubes and… |
Pania Manukau
Aug 2013 Intermediate |
1 vote
2586 views
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Red Bell Peppers Stuffed with Beans and RiceA nutritious meal in a vegetable cup: red bell pepper stuffed with beans and rice. It is a good way to use… |
Julia Ann Souders
Apr 2014 Intermediate |
1 vote
3847 views
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Italian Tuna Noodle CasseroleItalian Tuna Noodle Casserole is a super simple meatless main dish perfect for the Lenten season! Ready in just 45 minutes and prepared with basic… |
Kyle Dalakas
Feb 2018 Advanced |
1 vote
1481 views
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Greek Spinach Parsley PieGreek Spinach Parsley Pie is a deliciously simple meatless main dish meal! |
Kyle Dalakas
Feb 2018 Advanced |
1 vote
864 views
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SAVORY OATMEAL PATTYPREHEAT OVEN TO 350 DEGREES |
Lillie Ann Passwaiter
Jul 2018 Intermediate |
1 vote
698 views
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CHEF LILLIE'S MEATLESS MEATBALLS WITH MUSHROOMSAFTER COMBINING ALL INGREDIENTS IN BOWL, IT NEEDS TO BE REFRIGERATED FOR AT LEAST 4 HOURS FOR BEST FLAVOR AND… |
Lillie Ann Passwaiter
Aug 2018 Intermediate |
1 vote
566 views
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