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Vegetables main dish recipes with 400 or fewer calories costing less than $2.0 per serving with photo
All recipes » Main dish » Vegetables » 400 or fewer calories
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Zucchini PieCooking along with Carla and I'm calling it FOFF Thursday. Check out this weeks recipe: A light, easy but totally tasty Zucchini Pie. |
Joanne
Sep 2011 Intermediate |
1 vote
4871 views
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Eggplant Pizza RollsEggplant is one of my favorite vegetables and when Tammie suggested doing a month of pizzas I immediately thought about little mini pizzas with… |
Carolinaheartstrings
Aug 2013 Intermediate |
1 vote
2928 views
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Italian Vegetable CasseroleItalian Vegetable Casserole |
RecipesnFood
Oct 2015 Intermediate |
1 vote
1967 views
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Orange Asparagus Pie with Sweet Potato MashFor an 8" pie dish (serves 3-4) |
Hungry Jenny
Feb 2011 Intermediate |
2 votes
1636 views
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Grilled Vegetable TostadasMexican food, one of my favorites any day of the week. In fact, I am pretty sure I could eat some type of Mexican food inspired dish every day of… |
Carolinaheartstrings
May 2013 Intermediate |
1 vote
1667 views
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Stuffed Zucchini HalvesMakes a nice light supper! My garden is over-flowing with fresh zucchini's. |
"Cheffie Cooks"
Jun 2017 Advanced |
1 vote
2594 views
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Smokey Greens and Black Eyed Peas with BiscuitsBlack-eyed peas (the food, not the band) combined with delicious kale are melded together into a flavorful dish… |
Rich H
Nov 2011 Intermediate |
1 vote
2824 views
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Risotto with courgettesSimple and creamy risotto ideal for light summer meals. |
Easy Cook - Laka kuharica
Jun 2014 Intermediate |
1 vote
1439 views
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Zucchini patties with millet and cauliflower mashLight, yet satisfying vegetarian meal. |
Easy Cook - Laka kuharica
Sep 2013 Intermediate |
1 vote
2570 views
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Zucchini Crusted Pizza SP7The crust is made of zucchini, a healthy, low-carb substitute for traditional pizza dough! Don’t worry if you don’t have access to Pecorino. Just… |
Wendy Saxena-Smith
May 2016 Intermediate |
1 vote
1242 views
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KP's Zucchini PieThis quiche is an old stand-by for me. Throw all ingredients into one bowl, mix it up and bake. So easy! It’s best served warm, with a side caesar… |
Kristen Podulka
Feb 2012 Advanced |
1 vote
2015 views
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