North american vegetarian summer main dish recipes costing less than $2.5 per serving

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Rich Sauce with White Eggplant & Herbs Eggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow…	Amos Miller Sep 2011 Professional	13 votes 5 reviews 10 comments 16536 views
The Best Chile Rellenos Ever I love chile rellenos and this is a spectacular recipe - I use a little less cheese than you'll probably get in a restaurant, but it "feels" better…	Mihir Shah Jul 2008 Advanced	5 votes 1 comment 55553 views
Amazing Zucchini Pie I came by this recipe from the Parents Action for Children web site, and as the name suggests, it is indeed “amazing.” Rather like a brunch quiche,…	Salad Foodie Jul 2013 Professional	2 votes 1 review 1 comment 6196 views

Macaroni, Chicken and Cheese Casserole An easy on your pocketbook comfort dish for the family. It is one of those meals, having leftover chicken,…	Julia Ann Souders Jul 2014 Intermediate	1 vote 5382 views
Chunky Vegetable Lasagna (made with zucchine "pasta") A variation on vegetarian lasagna using strips of a large zucchini (or butterstick squash) in place of…	Debbie Jo Mitchell Sep 2010 Intermediate	1 vote 2129 views
Tomato Pie Great for a simple dinner and a meatless meal. Add a salad and some really yummy bread.	Kerri Bishop Nov 2011 Intermediate	1 vote 2802 views
Grilled Swordfish with Eggplant-Tomato Relish Good for summer entertaining	Mary Ann Walter Jul 2011 Intermediate	1 vote 2143 views