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Quick and easy North american fall main dish recipes with 600 or more calories costing more than $3 per serving

All recipes » North american » Fall » 600 or more calories » Main dish

	Creole Crabmeat Pie While this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie…	Amos Miller Feb 2011 Professional	3 votes 2 comments 5285 views
	golden mushroom soup pot roast so good	sue Oct 2012 Intermediate	1 vote 9375 views
	Easy Sausage Pierogi Bake Ken wanted macaroni and cheese made meaty with sausage. Patti had an “aha” moment because frozen pierogies are something we always have on hand,…	Patti Fisher Oct 2015 Professional	1 vote 3111 views
	Easy One Pan Chicken Broccoli Bake Delicious and simple, this Easy One Pan Chicken Broccoli Bake is cheesy, comforting and made in one skillet.…	Culinary Envy Aug 2016 Advanced	1 vote 1663 views
	Southwestern Beer Can Burgers We have been seeing folks post their beer can burgers for the last few weeks, all of them looking good. We wanted to take it to the next level by…	Patti Fisher Sep 2015 Professional	1 vote 2535 views
	new yorker pasta tips with paring knife,pull off tough skin from bottom of stalk toward broccoli flowerets. quarter or half if too larg. cut stalks into 2 inch…	maeghan Feb 2010 Beginner	2 votes 2908 views
	Chicken Breast Croquettes with Sherry Sauce Ground chicken works just fine for these as well. I also add a little salt & pepper to the chicken mixture to…	Syi Apr 2012 Advanced	1 vote 3248 views
	Sirloin Soft Tacos Patti and I have set one night a week just for us. It’s our date night. We usually put something special on the grill but sometimes we cook inside.…	Ken & Patti Fisher Dec 2011 Advanced	1 vote 2959 views
	Scallopped Corn Beef Easy to make Supper dish	Ben Dec 2014 Professional	1 vote 2241 views
	Cheesy Meatloaf Cheesy Meatloaf is the ultimate comfort food that always takes you back home. This is the moistest, juiciest variation with a couple extra cheesy…	Culinary Envy Feb 2016 Advanced	1 vote 1340 views
	Chicken Tenders Makes about five or six chicken tenders. I usually make marinade first and leave chicken in it for about 15 minutes, or as long as it takes to…	Foooooooood Feb 2013 Intermediate	1 vote 2072 views
	BACON RAP TENDER LOIN WE DO THIS ON THE GAS GRILL AND THE GRILL-A SMOKER WORKS BETTER	GARY ESTESS Sep 2010 Professional	1 vote 2827 views
	Crockpot Beef Stroganoff a combo of recipes from a co-worker & Betty Crocker, with my own tweakings to make it Feingold-acceptable.	BlessedOne Smith Sep 2011 Beginner	1 vote 1914 views