North american dinner party desserts recipes costing less than $0.5 per serving added by professional chefs
All recipes » Desserts » North american » Dinner Party
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Creme de Menthe Pillows
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BearNakedBaker
Mar 2011 Professional |
1 vote
2784 views
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Top of the Line Banana Nut BreadThis bread is light and tender yet firm,, and has a mixture of flavors appealing to the taste buds. I began… |
J. Gino Genovesi
Apr 2013 Professional |
1 vote
7148 views
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Chef Gino's Peanut Blossom CookiesPeanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf… |
J. Gino Genovesi
Dec 2013 Professional |
2 votes
5192 views
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Raspberry Topped Poppy Seed CookiesA perfect dainty cookie for tea time, Valentine's Day, Christmas, or other special occasion. Buttery-rich,… |
Salad Foodie
Feb 2012 Professional |
1 vote
4706 views
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Chocolate Fudge Cake (or Cupcakes)Both batter and frosting are made with cocoa in this chocolate lover’s delight. Not as rich as Texas Sheet… |
Salad Foodie
Apr 2012 Professional |
1 vote
2894 views
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CANDIED PECANSTHIS RECIPE I MADE AND EVERY ONE OF MY FRIENDS GET ON CHRISTMAS. THIS IT SOMETHING YOU CAN NOT STOP EATING. I GIVE THE BASIC RECIPE YOU CAN ADD WHAT… |
GARY ESTESS
Feb 2012 Professional |
1 vote
4360 views
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Chocolate Dreams
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BearNakedBaker
Feb 2011 Professional |
1 vote
3921 views
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Applesauce Raisin Cookies
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BearNakedBaker
Apr 2011 Professional |
2 votes
2951 views
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Chocolate Butter Pecans
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BearNakedBaker
Feb 2011 Professional |
1 vote
1682 views
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Peppermint Stick Ice CreamWhat to do with the candy canes after Christmas? Make ice cream! Doesn't have to be summer to get my ice cream maker out. |
Salad Foodie
Dec 2011 Professional |
1 vote
4672 views
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Brown Butter Toffee Blondies
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Chef Smith
May 2011 Professional |
1 vote
1750 views
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Holiday Magical Bars Made SkinnyMany of you know these outrageously delicious bars as Magic Bars or Hello Dollys. I’m calling them, “Magical… |
Skinny Kitchen with Nancy Fox
Dec 2011 Professional |
1 vote
2721 views
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Chocolate Sugar Cookies
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BearNakedBaker
Apr 2011 Professional |
1 vote
2357 views
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Open Apple Tarts
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Chef Smith
May 2011 Professional |
1 vote
2062 views
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Supreme Double Chocolate CakeA rich, delightful cake which is very moist and tasty. It is great if served with what I call "Whipped Ice Cream" , a combination of ice cream and… |
J. Gino Genovesi
Jun 2014 Professional |
1 vote
2302 views
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