Quick and easy spring bake breakfast & brunch recipes with 500 or fewer calories
All recipes » Breakfast & brunch » Bake » Spring » 500 or fewer calories
Granola 74A 1974 recipe I made for my children, now revised for my grandchildren. A recipe with a variety of ways to change to your own taste.… |
Julia Ann Souders
Dec 2014 Intermediate |
1 vote
4962 views
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Apple Muffins ( no butter)These apple muffins are moist and mildly sweet. Oil is substituted for butter. |
A Cook at Heart
Nov 2013 Intermediate |
1 vote
3741 views
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Skinny Denver Omelette and Hash Browns CasseroleWait until you taste this skinny breakfast casserole! It’s sooo hearty and includes the fabulous Denver… |
Skinny Kitchen with Nancy Fox
Jul 2013 Professional |
1 vote
9585 views
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Skinny and Delicious Cornbread Breakfast CasserolePerfect for the weekend...It’s so hearty and includes the fabulous Denver omelette flavors of eggs, ham, bell… |
Skinny Kitchen with Nancy Fox
Jul 2013 Professional |
1 vote
5251 views
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Skinny Hash Browns, Bacon and Eggs Breakfast CasseroleAll breakfast foods in one hearty, super delicious dish. I can’t wait for you to taste this luxuriously rich… |
Skinny Kitchen with Nancy Fox
Apr 2013 Professional |
1 vote
10602 views
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Skinny Cornbread Breakfast CasseroleI’ve had many requests to create a skinny breakfast casserole, so I’m very excited to share this incredibly… |
Skinny Kitchen with Nancy Fox
Apr 2013 Professional |
1 vote
11045 views
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BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN)Moorishly fruitful with a citrusy burst on the tongue! Makes: 72 + 55 = Total 127 Rusks using a 72 & 55 Rusk… |
Gypsy-Rose Belladonna Kilachef
Aug 2012 Advanced |
1 vote
6328 views
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Cinnamonroll gourmet style(makes abt 12 large or 15 small rolls) : |
branna
Mar 2012 Professional |
1 vote
2631 views
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Nicoise Salad FrittataNicoise Salad with a Latin twist. Layers of flavor and all the components of the classic and classy salad, baked into a delicious frittata and… |
Smokinhotchef
Aug 2011 Advanced |
1 vote
2318 views
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Banana Nut MuffinsDelicious for breakfast or as an afternoon snack! |
erin de martini
Jun 2008 Beginner |
3 votes
12714 views
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