Saute shellfish appetizers & snacks recipes added by professional chefs

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Louisiana Jumbo Lump Crab Cake	Chuck Subra Sep 2010 Professional	1 vote 6390 views
Penn Cove Mussels Provencal	John Howie Oct 2008 Professional	3 votes 2 reviews 1 comment 7829 views
The Famous French Room Crab Cake A classic since the very beginning of The French Room, the crab cake with lobster sauce and tomato jam is one…	Jason Weaver Aug 2008 Professional	1 vote 11149 views