North american spring boil appetizers & snacks recipes
All recipes » Appetizers & snacks » North american » Boil » Spring
Lemon Garlic Chickpea SoupA light and refreshing soup perfect for summer. |
Baking Barrister
Aug 2010 Intermediate |
2 votes
3089 views
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Joyce's Fresh Jalapeno SalsaJoyce is the angel who helps care for my father. The last time I visited with my parents, Joyce taught us how to make fresh jalapeno salsa. Joyce's… |
Kathleen Scott
Oct 2013 Intermediate |
2 votes
5566 views
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Quinoa Pasta with Goat Cheese & VegetablesThis is the first time, I used quinoa pasta which also has corn flour, in it and it was a good texture. The… |
Bizzy
Jun 2011 Intermediate |
1 vote
2773 views
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Lime & Mint JellyTart and zesty, this jelly makes a nice gift for the holiday host or hostess. Lime is the predominant flavor, with a “hint of mint.” Serve it with… |
Salad Foodie
Oct 2012 Professional |
1 vote
5622 views
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Ice box picklesThis is a RECIPE that we love and the grand kids to I always wanted to make pickles but had not enough cucumbers. I have a small garden. But you… |
GARY ESTESS
Mar 2019 Professional |
1 vote
1133 views
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CHICKEN & DUMPLINGS THE EASY WAY WITH FLOUR TORTILLASMY DAD AND GRANDMOTHER SHOWED ME THIS RECIPE MANY YEARS AGO. AND I ADDED A LITTLE TO IT. THIS IS A START YOU… |
GARY ESTESS
Oct 2012 Professional |
1 vote
1965 views
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Grandmas's Mashed Potato SaladGram made this whenever the mood struck. It's great picnic food. |
Kimberly Bishop
Aug 2011 Advanced |
1 vote
2890 views
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Roasted Red Pepper Deviled EggsDeviled eggs decorated with roasted red pepper, an Easter favorite, picnic and pitch-in dinner standbys. Deviled with some hot pepper sauce… |
Julia Ann Souders
Aug 2014 Intermediate |
1 vote
5202 views
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Vegan Pea PestoThis vegan pea pesto tastes like spring. Whether on a crudités plate, spread on warm crostini, or served over fish or steamed vegetables, this pesto… |
Denise C.
Jul 2015 Advanced |
1 vote
2566 views
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