Mexican winter pork appetizers & snacks recipes

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Estella's Picadillo This recipe is from my mother-in-law who is from Michocan Mexico. This recipe will vary from place to place with how it is made, but it sure is…	Sherry May 2011 Advanced	2 votes 1 review 2528 views
Sous Vide Crispy Carnitas Sous Vide Crispy Carnitas are scrumptious, super juicy, caramelized crispy, easy Mexican-style pulled pork made in a water bath overnight!	Culinary Envy Apr 2017 Advanced	1 vote 2133 views
SMOKED TAMALES THIS IS SOMETHING THATS GOOD TO EAT WHEN GRILLING AS A SNACK.I HOPE FOOD NETWORK LOOKS AT MY PATENT.	GARY ESTESS Aug 2010 Professional	1 vote 6379 views