Home » Recipes » Cottage Cheese Pie

Print recipe cost
Cottage Cheese Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 tablespoons melted or softened butter
3 egg yolks
Preheat Oven 350 degrees:
Sieve the cottage cheese or whirl in a blender until the curds are broken up. Add the butter, cream or milk, flavoring, sugar, flour and egg yolks. Beat or stir well to blend.
Crumb Crust for Pie:
1 ½ cups fine crumbs (such as graham cracker)
1/3 cup (about 6 tablespoons) butter
Spices, cocoa, or unsweetened or semisweet chocolate
Ingredients Per Serving Qty Common Price Price per Serving
2 cups (1 pound) cottage cheese 1 1/3 oz
$5.19 per 32 ounces
$0.22
1 cup thin cream or milk 1 tablespoon
$3.29 per quart
$0.07
2 tablespoons lemon juice and 1 tsp grated lemon rind, or 1 tsp vanilla 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
1 cup sugar 1 tablespoon
$1.44 per pound
$0.05
1 tablespoon flour 1/4 teaspoon
$2.99 per 5 pounds
$0.00
3 tablespoons white or brown sugar 3/4 teaspoon
$1.44 per pound
$0.01
Total per Serving $0.36
Total Recipe $4.33
Email Recipe Cost
or Close
Advertisement