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Cottage Cheese Cucumber Salad Recipe
by CookEatShare Cookbook

Cottage Cheese Cucumber Salad

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	Servings: 2

Ingredients

1 (3 ounce) pkg. lime jello
1 c. boiling water
2 T lemon juice

1 c. cream style cottage cheese
1 c. very finely minced cucumbers

Directions

Dissolve package of jello in boiling water. Add in lemon juice. Refrigerate till partially set. Beat till light and fluffy. Fold cheese and cucumbers into jello. Pour into mold. Refrigerate. Yield 6 servings.