- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Calories
- Cost per Serving
Quick and easy kid friendly slow cook recipes with 200 or fewer calories costing less than $1.5 per serving with photo
All recipes » Slow cook » 200 or fewer calories
Strawberry Rhubarb SauceStrawberry Rhubarb Sauce: Sweet and tart combination of strawberries and rhubarb is a delicious addition to breakfast waffles or pancakes. An ice… |
Doctor Jo
Jun 2020 Intermediate |
1 vote
401 views
|
|
English Bread Pudding (crockpot)Yummy crockpot dessert, I got from Crockpot Cookbook comfort food. |
Denise Sherin
Mar 2014 Advanced |
1 vote
3618 views
|
|
Hot Mulled CiderThis is a drink The Husband loves and always asks me to make this time of year. I like to get up on Christmas Eve morning and start it in the… |
Carolinaheartstrings
Dec 2013 Intermediate |
3 votes
4799 views
|
|
Arroz caldo, the Filipino-style congeeIt's as easy as chicken stock, rice and lotsa' spice. |
Rizza
May 2013 Beginner |
1 vote
5040 views
|
|
Crock Pot Vegetable Fagioli SoupWow! This is one easy, awesome, satisfying soup that got a thumb’s up from my teenage daughter. That is high… |
Carolinaheartstrings
Oct 2012 Intermediate |
1 vote
5979 views
|
|
Cauliflower & Potatoes ~ Indian styleI have never been a really big fan of cauliflower, but I love potatoes and spices. This dish, known as 'Alu… |
Amos Miller
Jan 2012 Professional |
8 votes
21525 views
|
|
Rich Sauce with White Eggplant & HerbsEggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow… |
Amos Miller
Sep 2011 Professional |
13 votes
16536 views
|
|
Simply Smoked Potato WedgesThis is a very simple way to add a side of potato wedges to the smoker while doing the main dish on the smoker. Such as ribs, a nice beef roast, or… |
Curt Despres
Aug 2011 Intermediate |
1 vote
4014 views
|
|
Delicious Pork and Bean Stew for Tostadas, Tacos, or BurritosThis is an easy slow cooker recipe that is delicious and versatile. Serve this as filler for any mexican dish,… |
Nancy Miyasaki
May 2011 Intermediate |
7 votes
6795 views
|