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3 2/3 c. Dry white wine Salt, to taste White pepper to taste, freshly grnd
Ingredients Per Serving Qty Common Price Price per Serving
2 lb Yukon Gold Potatoes, scrubbed, not peeled 1/2 lb
$4.99 per 10 pounds
$0.25
1/2 c. Extra-virgin extra virgin olive oil 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
1 Tbsp. Shallots, chopped 3/4 teaspoon
$3.99 per pound
$0.02
2/3 c. Scallions, minced 2 tablespoons
$1.09 per cup
$0.18
Total per Serving $0.83
Total Recipe $3.31
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