Classic Baked Pasta Casserole Recipe - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 pkt creamette mostaccioli, ziti, or possibly rotini uncooked, (1 lb)
2 can classico di sicilia, (ripe olives and mushrooms) or possibly di napoli, (tomato and basil) pasta sauce, (26 ounce)
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
12 servings in recipe
sausage
37.8g
mozzarella cheese
37.67g
Total Per Serving Total for Recipe
Protein (g) 5.39 9.78 15.16 181.92
Total Fat (g) 11.84 7.54 19.39 232.68
Carbohydrates (g) 0.25 1.44 1.69 20.28
Ash (g) 1.02 n/a 1.02 12.24
Calories (kcal) 130.785 113.753 244.538 2934.456
Starch (g) n/a n/a 0.0 0.0
Sucrose (g) n/a n/a 0.0 0.0
Glucose (dextrose) (g) n/a n/a 0.0 0.0
Fructose (g) n/a n/a 0.0 0.0
Lactose (g) n/a n/a 0.0 0.0
Maltose (g) n/a n/a 0.0 0.0
Alcohol (g) n/a 0.0 0.0 0.0
Water (g) 19.31 17.5 36.81 441.72
Caffeine (mg) n/a 0.0 0.0 0.0
Theobromine (mg) n/a 0.0 0.0 0.0
Sugars (g) n/a 0.23 0.23 2.76
Galactose (g) n/a n/a 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.0 0.0
Calcium (mg) 6.804 275.343 282.147 3385.764
Iron (mg) 0.45 0.09 0.54 6.48
Magnesium (mg) 5.292 9.793 15.085 181.02
Phosphorus (mg) 53.675 197.373 251.048 3012.576
Potassium (mg) 95.632 35.783 131.415 1576.98
Sodium (mg) 276.312 198.88 475.192 5702.304
Zinc (mg) 0.68 1.18 1.86 22.32
Copper (mg) 0.03 0.011 0.042 0.504
Manganese (mg) 0.023 n/a 0.023 0.276
Selenium (mcg) 9.4 6.1 15.5 186.0
Vitamin A, IU (IU) 0.0 n/a 0.0 0.0
Retinol (mcg) 0.0 58.76 58.76 705.12
Vitamin A, RAE (mcg_RAE) 0.0 60.267 60.267 723.204
Beta Carotene (mcg) n/a 19.21 19.21 230.52
Vitamin E (mg) n/a 0.14 0.14 1.68
Vitamin D (IU) n/a n/a 0.0 0.0
Lycopene (mcg) n/a 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) n/a 0.0 0.0 0.0
Tocopherol, beta (mg) n/a n/a 0.0 0.0
Tocopherol, gamma (mg) n/a n/a 0.0 0.0
Tocopherol, delta (mg) n/a n/a 0.0 0.0
Vitamin C (mg) 0.8 0.0 0.8 9.6
Thiamin (mg) 0.215 0.038 0.253 3.036
Riboflavin (mg) 0.064 0.124 0.189 2.268
Niacin (mg) 1.228 0.045 1.274 15.288
Pantothenic acid (mg) 0.193 n/a 0.193 2.316
Vitamin B-6 (mg) 0.113 0.03 0.144 1.728
Folate (mcg) 3.024 3.767 6.791 81.492
Vitamin B-12 (mcg) 0.34 0.87 1.21 14.52
Choline (mg) n/a 5.3 5.3 63.6
Folic acid (mcg) 0.0 0.0 0.0 0.0
Tryptophan (g) 0.042 n/a 0.042 0.504
Threonine (g) 0.212 n/a 0.212 2.544
Isoleucine (g) 0.197 n/a 0.197 2.364
Leucine (g) 0.363 n/a 0.363 4.356
Lysine (g) 0.408 n/a 0.408 4.896
Methionine (g) 0.132 n/a 0.132 1.584
Cystine (g) 0.053 n/a 0.053 0.636
Phenylalanine (g) 0.181 n/a 0.181 2.172
Tyrosine (g) 0.155 n/a 0.155 1.86
Valine (g) 0.215 n/a 0.215 2.58
Arginine (g) 0.318 n/a 0.318 3.816
Histidine (g) 0.155 n/a 0.155 1.86
Alanine (g) 0.302 n/a 0.302 3.624
Aspartic acid (g) 0.45 n/a 0.45 5.4
Glutamic acid (g) 0.745 n/a 0.745 8.94
Glycine (g) 0.329 n/a 0.329 3.948
Proline (g) 0.249 n/a 0.249 2.988
Serine (g) 0.208 n/a 0.208 2.496
Cholesterol (mg) 28.727 20.34 49.067 588.804
Trans Fat (g) n/a n/a 0.0 0.0
Saturated Fat (g) 4.26 4.098 8.358 100.296
Phytosterols (mg) 0.0 n/a 0.0 0.0
Monounsaturated Fat (g) 5.42 1.827 7.247 86.964
Polyunsaturated (g) 1.523 0.192 1.715 20.58