Chovacado Pudding Recipe

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A quick, no cook chocolate pudding. Adapted from groovyfoody.wordpress.com. Use non-dairy milk for vegan version in recipe.

Servings: 2 cups
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Ingredients

Cost per serving $1.58 view details

Directions

  1. In a food processor, add all ingredients (scoop avacado from skin and discard pits) and puree til smooth and glossy.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 101g
Recipe makes 2 servings
Calories 243  
Calories from Fat 20 8%
Total Fat 2.26g 3%
Saturated Fat 1.29g 5%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 242mg 10%
Potassium 337mg 10%
Total Carbs 53.21g 14%
Dietary Fiber 1.1g 4%
Sugars 45.01g 30%
Protein 2.96g 5%
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