Chocolate Pound Cake Recipe by Michelle

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Ingredients

Chocolate Pound Cake
One year ago: Peanut Butter Cup Icebox Cake
Four years ago: Roasted Banana Ice Cream
Five years ago: Buttermilk Biscuits
Six years ago: Cobb Salad
Chocolate Pound Cake
Yield: 8 servings
Prep Time: 15 minutes
Cook Time: 1 hour
Total Time: 1 hour 15 minutes
An easy chocolate pound cake that's moist, dense and packed with chocolate flavor.
Ingredients:
1 cup all-purpose flour
1 teaspoon salt
¾ cup Dutch-processed cocoa powder
2 ounces milk chocolate, finely chopped
⅓ cup boiling water
1 cup unsalted butter, at room temperature
1 cup granulated sugar
¼ cup light brown sugar
2 teaspoons vanilla extract
5 eggs, at room temperature