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Servings: 12
Ingredients
- 230g butter (softened) plus a little extra for greasing
- 1 cup granulated sugar
- 1 cup soft brown sugar
- 90g cream cheese
- 3 large eggs
- 1 tsp vanilla essence
- 1 cup plain flour
- 3/4 cup cocoa powder
- 1/4 tsp baking powder
- 1/2 tsp salt
- 1 2/3 cups (1x283g package) peanut butter chips (I used Reese's, available in the UK from American Soda)
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 99g | |
| Recipe makes 12 servings | |
| Calories 412 | |
| Calories from Fat 176 | 43% |
| Total Fat 20.03g | 25% |
| Saturated Fat 12.04g | 48% |
| Trans Fat 0.0g | |
| Cholesterol 102mg | 34% |
| Sodium 355mg | 15% |
| Potassium 173mg | 5% |
| Total Carbs 55.44g | 15% |
| Dietary Fiber 0.8g | 3% |
| Sugars 44.56g | 30% |
| Protein 4.24g | 7% |
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%3C/p%3E%3Cp%3EThese%20brownies%20could%20not%20be%20simpler%20to%20make%20and%20pack%20a%20huge%20punch%20in%20terms%20of%20deep%20chocolatey%20flavour%20and%20peanut%20buttery%20goodness.%20%20Try%20to%20underbake%20them%20slightly%20rather%20than%20overbake%20them%20-%20you%20want%20the%20centre%20still%20to%20be%20a%20little%20gooey.%20%20To%20me,%20there%20are%20few%20things%20better%20that%20the%20combination%20of%20sweet%20and%20salty%20flavours%20that%20the%20cocoa%20and%20the%20peanut%20butter%20chips%20provide%20-%20try%20them%20and%20I%20am%20sure%20you'll%20agree!%3C/p%3E%3Cp%3ECHOCOLATE%20PEANUT%20BUTTER%20CHIP%20BROWNIES%20(makes%20about%20sixteen%205cm%20square%20brownies)%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EMethod%3C/p%3E%3Cp%3EPre-heat%20the%20oven%20to%20170C.%20Grease%20a%205cm%20deep%20baking%20tin%20or%20oven%20proof%20dish%20about%2030cmx20cm.%3C/p%3E%3Cp%3EUsing%20a%20mixer,%20cream%20together%20the%20butter,%20sugar%20and%20cream%20cheese.%20%20Add%20the%20eggs%20and%20vanilla%20a%20beat%20well%20to%20mix.%3C/p%3E%3Cp%3EIn%20a%20separate%20bowl,%20sift%20together%20the%20flour,%20cocoa,%20baking%20powder%20and%20salt.%20%20Stir%20into%20the%20wet%20ingredients%20until%20everything%20is%20moist%20and%20well-mixed,%20then%20stir%20in%20the%20peanut%20butter%20chips.%3C/p%3E%3Cp%3EBake%20in%20the%20middle%20of%20the%20oven%20for%2045%20mins%20or%20until%20a%20skewer%20inserted%20in%20the%20centre%20comes%20out%20almost%20clean%20(a%20little%20bit%20of%20gooeyness%20is%20desirable,%20as%20I%20said!).%20%20Allow%20to%20cool%20for%2010%20mins%20or%20so,%20then%20cut%20into%20squares%20and%20serve%20warm%20with%20ice%20cream.%20%20They%20will%20also%20keep%20well%20for%20a%20couple%20of%20days%20in%20an%20airtight%20container.%3C/p%3E%3Cp%3EDon't%20forget%20to%20enter%20the%20draw%20to%20win%20a%20copy%20of%20Vanessa%20Kimbell's%20book%20Prepped%20-%20competition%20closes%20at%20midnight%20on%20Thursday%208%20September!%3C/p%3E){kind=link}