Chocolate Fondue With Fresh Strawberry Skewers, Peanut Butter And Fluff Sandwiches, ... Recipe

click to rate
0 votes | 845 views
Servings: 1

Ingredients

Directions

  1. Bring cream to a boil and add in to chocolate chips and finish with soft butter. Keep in a hot place.
  2. Spread the peanut butter and fluff on the graham crackers and make sandwiches.
  3. Skewer the berries with 6-inch wood skewers and place all remaining ingredients around fondue.
  4. Comments: The original recipe title as listed is "Chocolate Fondue with Fresh Strawberry Skewers, Peanut Butter and Fluff Sandwiches, Pretzles, and Sweedish Fish".

Toolbox

Add the recipe to which day?
« Today - May 06 »
Today - May 06
May 7 - 13
May 14 - 20
May 21 - 27
Please select a day
or Cancel
Loading... Adding to Planner

Languages

How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment