Chicken Stew, Slow Cooker Recipe

• 1 lb skinless boneless chicken breast cut into bite-size pcs
• 1 lb skinless boneless chicken thighs cut into bite-size pcs
• 2 c. mushrooms halved
• 2 c. water
• 1 c. frzn small whole onions
• 1 c. sliced celery 1/2 inch slices
• 1 c. thinly sliced carrot
• 1 tsp paprika
• 1/2 tsp salt
• 1/2 tsp dry rubbed sage
• 1/2 tsp dry thyme
• 1/2 tsp pepper
• 14 1/4 ounce nonfat chicken broth
• 6 ounce tomato paste
• 1/4 c. water
• 3 Tbsp. cornstarch
• 2 c. frzn green peas

Directions